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Abuelo's Queso Diablo Dip (copycat)
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Dive into the irresistible warmth of Abuelo's Queso Diablo Dip, a copycat recipe that’s a cheesy, spicy delight! Crafted with creamy white American cheese, zesty diced green chilies, rich heavy cream, tangy Rotel tomatoes, and a fresh cilantro finish, this velvety dip is a flavor explosion. Melt it together in minutes on your stovetop and serve it with crunchy corn chips for the ultimate snack experience. Perfect for game nights or casual get-togethers, this easy-to-make dip will have everyone coming back for more—get ready to impress with every gooey bite!
Cook

10m

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Category: Dips & Spreads
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Ingredients

For 6 Serving(s)

Abuelo's Queso Diablo Dip

1 lb white American cheese
2 4 oounce cans diced green chilies, undrained
3/4 cup heavy cream (adjust more or less to taste)
1 28 ounce can rotel diced tomatoes
1/4 cup cilanto, chopped

Abuelo's Queso Diablo Dip (copycat) Directions

  1. Melt cheese over low heat. Stir in remaining ingredients.

Nutrition facts

Per Serving

Kcal: 246 kcal
Fibers (g): 1.1g
Sodium (mg): 842mg
Carbs: 6.2g
Sugar (g): 3.9g
Fat: 19.6g
Saturated fat (g): 11.4g
Cholesterol: 6.2mg
Proteins: 9.6g

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