Banana Cream Pie
Prep
25m
Cook
10m
Category: | Healthy & Light |
Seasons | |
Cuisine Type | Latin |
Ingredients
Ingredients:
0.25 cup cornstarch |
0.67 cup sugar |
0.25 teaspoon salt |
2 cup milk, scalded |
3 large egg yolks, slightly beaten |
2 Tablespoon butter |
0.5 teaspoon vanilla |
1 cup whipping cream, prepared |
Banana Cream Pie Directions
- Mix cornstarch, sugar and salt. Gradually add to hot milk. Cook in double boiler until thick about 10 minutes. Stirring constantly.
- Slowly add small amount of hot mixture to a deal. Cook 5 minutes add butter, vanilla and cool
- Add bananas-topped with whipped cream.