Name: Yum-Yum Choco-Mallow Frosting
Prep time: 15 min
Yield: 6 Serving(s)
Cuisine: Latin
Ingredients: 3, cups ,confectioners' sugar, sifted; 0.5, cup ,evaporated milk; 5, squares ,unsweetened baking chocolate, melted; 0.25, cup ,butter, softened; 1, teaspoon ,vanilla; 1, teaspoon ,almond extract; 0.5, cup , miniature marshmallows

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(0 Reviews)

Easy

Fairly cheap

Prep

15m

Category:	Beverages
Seasons
Cuisine Type	Latin

Ingredients

Ingredients:

3 cups confectioners' sugar, sifted
0.5 cup evaporated milk
5 squares unsweetened baking chocolate, melted
0.25 cup butter, softened
1 teaspoon vanilla
1 teaspoon almond extract
0.5 cup miniature marshmallows

Yum-Yum Choco-Mallow Frosting Directions

And a small electric mixer bowl, blend confectioners' sugar and evaporated milk. Add unsweetened chocolate that is melted; and mix until blended. Add butter and vanilla and almond extract; Mix until smooth, creamy. Fold in miniature marshmallows. Use to fill and frost 28 inch or nine in its cake layers, or two 9 inch by 9 inch by 2 inch layers.