Bread Machine Noodle Dough
Prep
1h 30m
| Category: | Breakfast & Brunch |
| Seasons | |
| Cuisine Type | Latin |
Ingredients
Ingredients
| 2 cups all-purpose flour |
| 2 cup semolina flour |
| 1 teaspoon salt |
| 1 Tablespoon olive oil |
| 0.88 cup water |
Bread Machine Noodle Dough Directions
Nutrition facts
Per Serving
| Kcal: | 204 kcal |
| Fibers (g): | 1.7g |
| Sodium (mg): | 292mg |
| Carbs: | 39.1g |
| Sugar (g): | 0.1g |
| Fat: | 2.3g |
| Saturated fat (g): | 0.3g |
| Proteins: | 5.9g |