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Cookies
1.33
cup
corn syrup
|
1
cup
sugar
|
0.5
cup
water
|
1
tsp
vanilla
|
0.5
tsp
flour
|
42
ounces
shredded sweetened coconut (3 pkgs)
|
Place corn syrup, sugar, and water in a pan. Bring to boil and the candy reaches 216°
Remove from stove and beat mixture, adding vanilla and flour.
Add enough coconut to make the candy hold its shape.(About 3 packages.)
Per Serving
Kcal: | 96 kcal |
Fibers (g): | 1.7g |
Sodium (mg): | 4mg |
Carbs: | 10.9g |
Sugar (g): | 6g |
Fat: | 6.2g |
Saturated fat (g): | 5.5g |
Proteins: | 0.6g |