Bake Herbed Spinach
Prep
5m
Cook
30m
| Category: | Hot Beverages Off-Grid and Farming |
| Seasons | |
| Cuisine Type | Latin |
Ingredients
Ingredients:
| 1 cup onion, finely chopped |
| 2 cloves garlic, minced |
| 0.25 cup butter or margarine |
| 5 10 ounce packages frozen chopped spinach, thawed |
| 1 cup heavy cream |
| 1 cup milk |
| 0.5 cup Parmesan cheese |
| 0.5 cup bread crumbs |
| 1 teaspoon Marjoram leaves, crumbled |
| 1 teaspoon salt |
| 0.25 teaspoon pepper |
| 0.25 cup Parmesan cheese, grated |
Bake Herbed Spinach Directions
- He oven to 350°. Saute onion and garlic in butter or margarine just until tender. Combine all ingredients, except 1/4 cup grated cheese. Turn into greased 2 quart baking dish. Sprinkle top with reserved cheese. Bake 30 minutes or until cheese on top is browned. Makes 12 servings
Notes
