Chipotle Copycat Cilantro Lime Rice
Prep
10m
Wait
10m
| Category: | Sauces & Gravies Birthday & Celebration |
| Seasons | |
| Cuisine Type | Latin |
Ingredients
Cilantro Lime Rice
| 0.67 cup white basmati rice |
| 1 cup water |
| 2 tsp fresh cilantro, chopped |
| 1 teaspoon olive oil |
| 0.5 teaspoon kosher salt |
| 1 med lime, juiced |
Chipotle Copycat Cilantro Lime Rice Directions
- In a 2-quart heavy saucepan, heat oil over low heat.
- rinse the rice, well.
- Add rice and the juice from half of one fresh lime.
- Stir for 1 minute.
- Add water and salt. Bring to a full boil.
- Cover, turn down to a simmer over low heat.
- Cook until the rice is tender and the water is absorbed. About 25 minutes.
- Add the chopped cilantro and the juice from the other half of the lime.
- Fluff rice with a fork.
Nutrition facts
Serving size 1/2 cup diet vegetarian Vegan lactose free
Per Serving
| Kcal: | 80 kcal |
| Fibers (g): | 1.3g |
| Sodium (mg): | 586mg |
| Carbs: | 14.5g |
| Sugar (g): | 0.6g |
| Fat: | 2.6g |
| Saturated fat (g): | 0.3g |
| Proteins: | 1.2g |