Saurkraut
Cook
1h
| Category: | |
| Seasons | |
| Cuisine Type | COM_JOOMRECIPE_CUISINE_German |
Ingredients
Ingredients:
| 1 27 ounce can Saurkraut |
| 1 large onion, diced |
| 1 large apple, peeled |
| 2 bay leaves |
| 4 juniper berries |
| 2 whole peppercorns |
| 1 1/2 Tablespoons honey |
| 4 slices bacon |
| 1 potato, grated, raw |
| 1/2 teaspoon caraway seed (optional) |
Saurkraut Directions
- Place first nine ingredients in large pot. Bring to boil. Simmer for 1 hour add finely grated potato & caraway, if being used, simmer for another thirty minutes.
Notes
