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Orange Julius
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Category:
Seasons
Cuisine Type Latin

Ingredients

Orange Julius

1 6 ounce can frozen orange juice concentrate
1 cup milk
1 cup water
1/2 cup sugar
1 tsp vanilla extract
8 large ice cubes

Orange Julius Directions

    Notes

    Combine all ingredients, except ice cubes, in a blender.

    Blend for about 1-2 minutes, adding ice cubes, 1 at a time.

    pour into a glass and serve.

    Nutrition facts

    Per Serving

    Kcal: 195 kcal
    Fibers (g): 0.3g
    Sodium (mg): 34mg
    Carbs: 44.4g
    Sugar (g): 43.8g
    Fat: 1.3g
    Saturated fat (g): 0.8g
    Cholesterol: 5mg
    Proteins: 3g

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