No-rise Breadsticks
Prep
15m
Cook
15m
| Category: | |
| Seasons | |
| Cuisine Type | Latin |
Ingredients
Breadsticks
| 3 cups warm water |
| 2 Tbs instant yeast |
| 2 Tbs sugar |
| 4 cup flour (Use more if needed) |
No-rise Breadsticks Directions
- Put ingredients in mixer with dough hook.
- Carefully blend ingredients (only about 2 cups of flour to start.)
- Add more flour until you get a soft dough.
- Beat dough about 5 minutes.
- Roll out and cut into sticks on a floured board.
- Lay in a sheet pan and baste with ,elted butter.
- Sprinkle with Salad Supreme or any other seasoning.
- Bake at 400° for about 15 minutes
Nutrition facts
Serving size 1 stick vegetarian Vegan
Per Serving
| Kcal: | 83 kcal |
| Fibers (g): | 0.8g |
| Sodium (mg): | 2mg |
| Carbs: | 17.3g |
| Sugar (g): | 1.1g |
| Fat: | 0.3g |
| Proteins: | 2.5g |
