Hot Prune Toddy
Prep
5m
Cook
5m
Wait
1h
Category: | |
Seasons | |
Cuisine Type | Latin |
Ingredients
Ingredients:
1 quart prune juice |
1/2 cup honey |
1 2 inch stick cinnamon, broken |
12 whole cloves |
1 teaspoon rum flavoring |
4 lemon cartwheels |
Hot Prune Toddy Directions
- He together prune juice, honey, cinnamon and cloves for 5 minutes. Let stand for 1 hour. Strain out spices. Heat and add rum flavoring. Serve hot, garnished with lemon cartwheels, and cinnamon sticks to use as muddlers.
- Makes 4 to 6 servings