Apple Pudding
Prep
10m
Cook
30m
| Category: | |
| Seasons | |
| Cuisine Type | Latin |
Ingredients
Ingredients:
| 1/3 cup butter |
| 3/4 cup sugar |
| 1 large egg |
| 1 cup apples, finely chopped |
| 1/2 cup waltnuts |
| 1/2 cups raisins |
| 1/2 teaspoon baking soda |
| 1/2 teaspoon nutmeg |
| 1/2 teaspoon cinnamon |
Topping:
| 1 cup brown sugar |
| 1 cup water |
| 1 teaspoon vanilla |
| 2 Tablespoons butter |
| 1/4 teaspoon salt |
| 2 Tablespoons cornstarch (more if needed) |
Apple Pudding Directions
- Combine butter, sugar, egg, apples, flour, walnuts, or raisins, baking soda, nutmeg, cinnamon.
- Bake 30 minutes at 350°
- For the topping thickened with cornstarch and boil until clear. Pour over top and serve.
Notes
