Chick-Fil-A Lemonade
Prep
15m
| Category: | Breakfast & Brunch |
| Seasons | |
| Cuisine Type | Latin |
Ingredients
Chick-Fil-A Copycat Lemonade
| 8 large Sunkist lemons (you may need up to 10) |
| 1 cup granulated sugar (you can use Splenda if sugar is an issue) |
| 5 1/3 cup water |
Chick-Fil-A Lemonade Directions
- Juice the lemons making 1 1/2 cups of lemon juice.
- Add lemon juice to a pitcher and stir in the sugar until the sugar is dissolved.
- Add water and stir until well combined.
- Refrigerate until well chilled.
Nutrition facts
Per Serving
| Kcal: | 221 kcal |
| Fibers (g): | 0.5g |
| Sodium (mg): | 11mg |
| Carbs: | 60.5g |
| Sugar (g): | 64.3g |
| Fat: | 0.4g |
| Proteins: | 0.5g |
