Favorite 7-layer Mexican Dip
Prep
15m
| Category: | |
| Seasons | |
| Cuisine Type | Mexican |
Ingredients
Dip
| 2 9- ounce cans Frito Lay bean dip |
| 3 large avacados |
| 1 Tbs lemon juice |
| 1 4 ounce can chopped green chilis |
| 1 cup sour cream |
| 1 cup mayonnaise or Miracle Whip |
| 1 1 ounce pkg taco seasoning |
| 1 cup tomatoes, chopped |
| 1 6 ounce can olives, sliced |
| 1 cup romaine lettuce, chopped |
| 1 cup cheddar cheese (or mexican mix cheese) grated |
| 4 stalks green onions, chopped |
Favorite 7-layer Mexican Dip Directions
Nutrition facts
Serving size 1/4 cup diet vegetarian gluten free
Per Serving
| Kcal: | 142 kcal |
| Fibers (g): | 2.9g |
| Sodium (mg): | 255mg |
| Carbs: | 8.9g |
| Sugar (g): | 1.4g |
| Fat: | 11.8g |
| Saturated fat (g): | 2.9g |
| Cholesterol: | 9mg |
| Proteins: | 2g |
