Easy Sunday Dinner Rolls
Prep
45m
Cook
8m
| Category: | |
| Seasons | |
| Cuisine Type | Latin |
Ingredients
Rolls
| 1 cup milk |
| 1/4 cup butter |
| 3 1/2 cup flour |
| 2 Tbs yeast |
| 2 tsp salt |
| 2 Tbs sugar |
Easy Sunday Dinner Rolls Directions
- Microwave milk and butter on high for 2 minutes.
- Add 1/2 cup cold water.
- Stir together flour, salt, yeast, and sugar.
- Turn on mixture and add milk mixture.
- Knead on high for 5 minutes.
- Pour onto lightly floured (or spray counter with cooking spray.) countertop.
- Cover with clean dish towel;
- Let rise 15 minutes.
- Shape into balls and place in greased pan.
- Brush with melted butter.
- Let rise 15 minutes.
- Bake at 425° for 8 - 10 minutes.
Notes
This recipe makes great breadstick too. Just roll out dough to about 1/2-inch thickness.
Slice about 1-inch slices, butter and sprinkle with Parmesan cheese.
Let rise 15 minutes and bake until lightly browned.
This recipe takes an hour to make, start to finish,
Nutrition facts
Per Serving
| Kcal: | 190 kcal |
| Fibers (g): | 1.4g |
| Sodium (mg): | 426mg |
| Carbs: | 31.6g |
| Sugar (g): | 3g |
| Fat: | 4.7g |
| Saturated fat (g): | 2.8g |
| Cholesterol: | 12mg |
| Proteins: | 5.3g |
