Great Pumpkin Dessert
Prep
15m
Cook
1h
| Category: | |
| Seasons | |
| Cuisine Type | Latin |
Ingredients
Great Pumpkin Dessert
| 1 15 ounce can solid pack pumpkin |
| 1 12 ounce can evaporated milk |
| 3 eggs |
| 1 cup sugar |
| 4 tsp pumpkin pie spice |
| 1 18 1/2 ounce package yellow cake mix |
| 3/4 cup butter, melted |
| 1 1/2 cup walnuts, chopped |
| 1 carton vanilla ice cream or whipped topping |
Great Pumpkin Dessert Directions
- In a mixing bowl, combine the first 5 ingredients.
- Transfer to a greased 13 x 9 x 2-inch baking pan.
- Sprinkle with dry cake mix and drizzle with butter.
- Top with walnuts.
- Bake at 350° for 1 hour or until a knife inserted near the center comes out clean.
- Serve with ice cream or whipped cream.
Nutrition facts
Per Serving
| Kcal: | 635 kcal |
| Fibers (g): | 3.2g |
| Sodium (mg): | 505mg |
| Carbs: | 71.9g |
| Sugar (g): | 49.3g |
| Fat: | 35.7g |
| Saturated fat (g): | 12.8g |
| Cholesterol: | 100mg |
| Proteins: | 11.7g |
