Name: Taco Casserole
Prep time: 15 min
Cook time: 30 min
Yield: 6 Serving(s)
Cuisine: Latin
Ingredients: 1, 6 ounce can ,black olives, chopped; 2, pounds ,ground beef; 2, 8 ounce can ,tomato sauce; 1, Tablespoon ,chili powder; 3/4, cup ,milk; 1, 10.75 ounce can ,cream of chicken soup; 1/4, teaspoon ,salt (to taste); 1/8, teaspoon ,pepper (to taste); 1, medium head ,iceberg lettuce, shredded

(0 Reviews)

Easy

Fairly cheap

Prep

15m

Cook

30m

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Category:	Smoothies & Juices Birthday & Celebration
Seasons

Ingredients

For 6 Serving(s)

Ingredients:

1 6 ounce can black olives, chopped
2 pounds ground beef
2 8 ounce can tomato sauce
1 Tablespoon chili powder
3/4 cup milk
1 10.75 ounce can cream of chicken soup
1/4 teaspoon salt (to taste)
1/8 teaspoon pepper (to taste)
1 medium head iceberg lettuce, shredded

Taco Casserole Directions

Brown hamburger, olives and oneion. drain fat. Add tomato sauce, salt, pepper, and chili powder.
Put 6 tortillas in the bottom of a 9x13x2" casserole dish. Place meat sacue on top of tortillas. Place another layer of tortillas on top of meat sauce.
Mix milk with Cream of chicken soup and pour over tortillas, then top with cheese. bake in a 350° oven for 30 minutes
serve on shredded lettuce.