Name: Italian Noodle Bake
Prep time: 15 min
Yield: 6 Serving(s)
Cuisine: Latin
Ingredients: 12, ounce pkg ,wide egg noodles, cooked in lightly salted water; 1, lb ,hamburger; 16, ounce ,meatless spaghetti sauce; 2, cups ,mozzarella, shredded; 1, heaping cup ,cottage cheese; 1, 8 ounce package ,cream cheese, softened; 1/3, cup ,sour cream; 1/2, cup ,diced onion (optional); 1, tsp ,basil (optional); 1, tsp ,Italian seasoning (optional)

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Super easy

Cheap

Prep

15m

Wait

30m

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Category:	Smoothies & Juices Preserves, Condiments & Sauces
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Ingredients

For 6 Serving(s)

Italian Noodle Bake

12 ounce pkg wide egg noodles, cooked in lightly salted water
1 lb hamburger
16 ounce meatless spaghetti sauce
2 cups mozzarella, shredded

Cream Cheese Mixture

1 heaping cup cottage cheese
1 8 ounce package cream cheese, softened
1/3 cup sour cream
1/2 cup diced onion (optional)
1 tsp basil (optional)
1 tsp Italian seasoning (optional)

Italian Noodle Bake Directions

Cook wide egg noodles; drain and set aside.
Brown hamberger and add spaghetti sauce.
Cook for 5 minutes.
In a 9 x 13-inch baking dish.
Layer 1/2 cooked noodles(Run under hot water and drain to loosen.), all cheese mixture, remainning noodles and meat sauce.
Top with mozzarella cheese and bake in 350° oven for 25-30 minutes.