Banana Bread
Prep
10m
Cook
1h
| Category: | Puddings & Custards |
| Seasons |
Ingredients
For
8
Serving(s)
Banana Bread
| 1/4 cup butter |
| 2/3 cup honey |
| 1 cup banana, mashed |
| 3 eggs |
| 1/2 cup water |
| 1 tsp vanilla |
| 2 tsp baking powder |
| 1 tsp baking soda |
| 2 cups whole-wheat flour |
| 1 cup walnuts, chopped |
| 1/2 cup raisins (optional) |
Banana Bread Directions
- Blend butter, honey, banana, eggs, water, and vanilla.
- Add baking powder, baking soda,whole-wheat flour, wallnuts, and raisins.
- bake at 325° for 1 houror until done.
Nutrition facts
Per Serving
| Kcal: | 417 kcal |
| Fibers (g): | 2.8g |
| Sodium (mg): | 228mg |
| Carbs: | 60.9g |
| Sugar (g): | 31.3g |
| Fat: | 17g |
| Saturated fat (g): | 4.8g |
| Cholesterol: | 77mg |
| Proteins: | 9.7g |
