Name: Best Ever Apple Pudding
Prep time: 30 min
Cook time: 45 min
Yield: 6 Serving(s)
Cuisine: Latin
Ingredients: 1, cup ,sugar; 1/4, cup ,margarine; 1, ,egg; 2, large ,apples, peeled and shredded; 1, cup ,flour; 1, tsp ,baking soda; 1, tsp ,cinnamon; 1/3, tsp ,nutmeg; 1/2, cup ,chopped walnuts; 1, tsp ,salt; 1/2, cup ,margarine; 1, cup ,sugar; 1/2, cup ,canned milk; 1 1/2, tsp ,vanilla; 1/2, tsp ,nutmeg

(0 Reviews)

Easy

Fairly cheap

Prep

30m

Cook

45m

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Category:	Candies & Confections
Seasons

Ingredients

For 6 Serving(s)

Apple Pudding

1 cup sugar
1/4 cup margarine
1 egg
2 large apples, peeled and shredded
1 cup flour
1 tsp baking soda
1 tsp cinnamon
1/3 tsp nutmeg
1/2 cup chopped walnuts
1 tsp salt

Sauce

1/2 cup margarine
1 cup sugar
1/2 cup canned milk
1 1/2 tsp vanilla
1/2 tsp nutmeg

Best Ever Apple Pudding Directions

Gradually add sugar to margarine; cream.
Add egg and beat hard.
Add apples.
Stir in sifted dry ingredients and add walnuts.
Bake in greased 9 inch square pan.
Double the recipe for a 9 x 13-inch pan.
Bake at 350° for 45 minutes.
Serve hot
SAUCE: Heat together margarine, sugar, canned milk over a very low heat, stirring constantly until blended and slightly thickened. DON'T let it boil. Add vanilla and nutmeg.
Serve hot pudding.