Grilled Chicken Pita Pockets
Prep
10m
| Category: | Poultry |
| Seasons |
Ingredients
For
1
Batch(es)
Pita Sanwich
| 1 Whole Grain pita pocket |
| 1 grilled chicken breat |
| 1 cup baby spring mix |
| 1 medium tomato, slicked or diced |
| Dressing of your choice |
Grilled Chicken Pita Pockets Directions
- . Cut pitas in half and open pockets. Fill each pocket with half of the grilled chicken slices, baby spring mix, and sliced tomatoes. Drizzle with dressing.
- Serve immediately
Nutrition facts
Serving size 1 sandwich diet
Per Serving
| Kcal: | 179 kcal |
| Fibers (g): | 1.4g |
| Sodium (mg): | 626mg |
| Carbs: | 12.6g |
| Sugar (g): | 6.5g |
| Fat: | 3.3g |
| Cholesterol: | 64mg |
| Proteins: | 34.6g |
