Beef Over Rice
Prep
20m
Cook
45m
| Category: | |
| Seasons | |
| Cuisine Type | Latin |
Ingredients
Ingredients:
| 2 pounds stew meat cut into 1 |
| 1 large onion, chopped |
| 1 medium green pepper |
| 1/4 teaspoon salt |
| 1/8 teaspoon pepper |
| 3 large mushrooms, sliced |
| 1/4 cup soy sauce |
| 1 1/2 CUP water |
Beef Over Rice Directions
- Brown the this dual meet with onion and green pepper and a slight amount of salt and pepper added. Add soy sauce and water and bring to a boil. Add diced mushrooms. Cover and simmer about 45 minutes to 1 hour until tender.Serve with gravy over cooked rice
