Pudding in a Cloud
Prep
15m
| Category: | |
| Seasons | |
| Cuisine Type | Latin |
Ingredients
Dessert
| 2 cups Whipped topping, or whipping cream |
| 1 4 ounce package instant pudding (either banana or chocolate) |
| 2 cups milk |
Pudding in a Cloud Directions
- divide whipped toppin among 5 dessert glasses, using 1/3 cup each.
- With a bakc of a spoon, make a depression in the center and spread topping up the sides of the glasses.
- Prepare instant pudding with milk as directed on the package for pudding.
- Spoon pudding in to the glasses in the divot you made with the whipped topping.
- Chill.
- Garnish as desired.
- Makes about 3 1/2 cup or 6 servings/
Nutrition facts
Per Serving
| Kcal: | 159 kcal |
| Fibers (g): | 0.5g |
| Sodium (mg): | 343mg |
| Carbs: | 23.4g |
| Sugar (g): | 17.9g |
| Fat: | 6.3g |
| Saturated fat (g): | 3.9g |
| Cholesterol: | 22mg |
| Proteins: | 3.6g |
