Green Beans with Bacon Dressing
| Category: | |
| Seasons | |
| Cuisine Type | Latin |
Ingredients
Ingredients:
| 5 slices bacon |
| 2 large eggs, beaten |
| 1/3 cup vinegar |
| 1/2 cup water |
| 3 Tablespoons sugar |
| 1/4 teaspoon salt |
| 2 cans whole green beand |
Green Beans with Bacon Dressing Directions
- Cook bacon until crisp. Drain and crumble, reserving 1/4 cup drippings in skillet. Beat together eggs, vinegar, water, sugar and salt. Add egg mixture to drippings. Cook over low heat until thickened. Heat beans in saucepan; drain and put in serving dish. Pour hot dressing over beans. Sprinkle with crumbled bacon.
Notes
