Key Lime Pie
Prep
10m
| Category: | |
| Seasons | |
| Cuisine Type | Latin |
Ingredients
Key Lime Pie
| 2 8 ounce packages cream cheese, room temperature |
| 2 8 ounce cartons Cool Whip |
| 2 14 ounce cans sweetened condensed milk |
| 5 large limes, zest & juice |
| 5 drops green food coloring (optional) |
Key Lime Pie Directions
- Combine all ingredients with a mixer and blend until smooth.
- Pour into a prepared Graham cracker crust and chill until set.
Nutrition facts
Per Serving
| Kcal: | 468 kcal |
| Fibers (g): | 0.3g |
| Sodium (mg): | 208mg |
| Carbs: | 46.9g |
| Sugar (g): | 45.1g |
| Fat: | 28.6g |
| Saturated fat (g): | 20.2g |
| Cholesterol: | 64mg |
| Proteins: | 8.6g |
