Caramel Oatmeal Bars
Prep
15m
Cook
30m
| Category: | |
| Seasons | |
| Cuisine Type | Latin |
Ingredients
Caramel Oatmeal Bars
| 1 cup flour |
| 1 cup quick oats |
| 3/4 cup brown sugar, packed |
| 1/2 tsp baking soda |
| 1/4 tsp salt |
| 3/4 cup butter or margarine, melted |
| 6 ounce chocolate chips |
| 1 cup caramel ice cream topping |
Caramel Oatmeal Bars Directions
- Mix flour, oats, brown sugar, baking soda and salt well;
- Add melted butter
- Pat 1/2 mixture in 8 x 9-inch pan.
- Cook 10 minutes at 350°
- Remove from oven and andd chocolatechips and caramel toppin on top.
- top with remaining mixture.
- Bake 15 minutes at 350°
Nutrition facts
Per Serving
| Kcal: | 345 kcal |
| Fibers (g): | 1.7g |
| Sodium (mg): | 294mg |
| Carbs: | 47.9g |
| Sugar (g): | 16.2g |
| Fat: | 16.3g |
| Saturated fat (g): | 10.4g |
| Cholesterol: | 34mg |
| Proteins: | 3.6g |
