Chocolate Lassies
Prep
10m
Cook
10m
| Category: | |
| Seasons | |
| Cuisine Type | Latin |
Ingredients
Chocolate Lassies
| 3/4 cup butter or margarine |
| 3/4 cup sugar |
| 1 egg |
| 1/2 cup molasses |
| 2 1/2 cup flour |
| 1 1/2 tsp baking soda |
| 1/2 tsp ginger |
| 1/2 tsp cinnamon |
| 1 6 ounce package semi-sweet chocolate chips |
| 1/2 cup walnuts or pecans, chopped |
Chocolate Lassies Directions
- Cream together shortening sugar well add a and beat tell fluffy.
- Add molasses.
- Sift together dry ingredients and dad to butter mix.
- Add chocolate chips and walnuts.
- Stop by TSP on an ungreased cookie sheet.
- bake in a 350° oven for 10 to 12 minutes
Nutrition facts
Per Serving
| Kcal: | 193 kcal |
| Fibers (g): | 0.8g |
| Sodium (mg): | 149mg |
| Carbs: | 25.8g |
| Sugar (g): | 12.8g |
| Fat: | 9.3g |
| Saturated fat (g): | 4.3g |
| Cholesterol: | 22mg |
| Proteins: | 2.5g |
