Chocolate Wafer Squares
Prep
10m
Wait
6h
| Category: | |
| Seasons | |
| Cuisine Type | Latin |
Ingredients
dessert
| 27 chocolate wafers |
| 3 tbs milk |
| 3 1/2 cups whipped topping |
Chocolate Wafer Squares Directions
- Arrange 9 wfers in a layer in a 8-inch square pan and brush with 1 tablespoon of the milk.
- Spread about 1/3 of the whipped toppin over the wafers.
- Repeat the layers ending with the topping.
- Cover the pan with plastic wrap or aluminum foil
- Freeze or chill at least 6 hours.
- Gernish with chocolate curles, if desired.
- makes 9 servings
Nutrition facts
Per Serving
| Kcal: | 140 kcal |
| Fibers (g): | 0.6g |
| Sodium (mg): | 137mg |
| Carbs: | 16.2g |
| Sugar (g): | 7.4g |
| Fat: | 7.8g |
| Saturated fat (g): | 4.1g |
| Cholesterol: | 19mg |
| Proteins: | 2.1g |
