Southern Peach Cobbler
Prep
15m
Cook
25m
| Category: | |
| Seasons | |
| Cuisine Type | Latin |
Ingredients
Peach Cobbler
| 1/2 cup butter, melted |
| 1 cup self-rising flour |
| 1 cup milk |
| 1 cup sugar |
| 2 cup peaches with juice |
Southern Peach Cobbler Directions
- Mix butter, flour, milk, and sugar; pour over peaches.
- Bake at 400° for 25 minutes.
Nutrition facts
Per Serving
| Kcal: | 603 kcal |
| Fibers (g): | 2.5g |
| Sodium (mg): | 199mg |
| Carbs: | 95.1g |
| Sugar (g): | 69.5g |
| Fat: | 24.6g |
| Saturated fat (g): | 15.4g |
| Cholesterol: | 66mg |
| Proteins: | 6.3g |
