Crab Casserole
Cook
30m
| Category: | |
| Seasons | |
| Cuisine Type | Latin |
Ingredients
Ingredients:
| 1 6-ounce can Crab |
| 6 large eggs, hard-boiled |
| 1 1/2 cup mayonnaise |
| 1 cup milk |
| 1 cup soft bread crumbs (add more if needed) |
| 1/2 teaspoon salt |
| 1 Tablespoon minced dried onions |
| 1 teaspoon parsley |
Crab Casserole Directions
- Mix-put in shallow greased baking dish. If even with top of dish-will brown on top. Sprinkle with dry breadcrumbs. Bake at 350 degrees for 30 minutes
Notes
