Rice Crispy Squares
Prep
10m
| Category: | |
| Seasons | |
| Cuisine Type | Latin |
Ingredients
Crispie Treats
| 1/4 cup margarine |
| 10 ounce Large Marshmallows |
| 6 cups Rice Crispies cereal |
Rice Crispy Squares Directions
- In large saucepan melt butter over low heat. Add marshmallows and stir until completely melted.
- Remove from heat.
- Add rice crispie cereal cereal. Stir until well coated.
- Using buttered spatula or wax paper evenly press mixture into 13 x 9 x 2-inch pan coated with cooking spray.
- Cool.
- Cut into 2-inch squares.
Nutrition facts
Per Serving
| Kcal: | 210 kcal |
| Sodium (mg): | 110mg |
| Carbs: | 45.8g |
| Sugar (g): | 34.1g |
| Fat: | 1.9g |
| Saturated fat (g): | 0.3g |
| Proteins: | 0.4g |
