Whole Wheat Brownies
Prep
10m
Cook
25m
| Category: | |
| Seasons | |
| Cuisine Type | Latin |
Ingredients
Brownies
| 1 cup melted shortening |
| 4 eggs, beaten |
| 1 cup sugar |
| 4 Tbs cocoa |
| 2 cup whole wheat flour |
Whole Wheat Brownies Directions
- Beat together.
- Spread in greased and floured 9 x 13-inch pan.
- Bake at 350° for 25 minutes
Nutrition facts
Per Serving
| Kcal: | 314 kcal |
| Fibers (g): | 1.1g |
| Sodium (mg): | 21mg |
| Carbs: | 33.7g |
| Sugar (g): | 16.9g |
| Fat: | 19g |
| Saturated fat (g): | 3.6g |
| Cholesterol: | 55mg |
| Proteins: | 4.3g |
